For many, the covered porch is not just for sitting—it’s for grilling. But there are a few hazards to know about. And precautions to take.
If you want to upgrade from lighter fluid, a chimney starter is worth the money and space in your shed.
Cook your burger patties to perfection every single time. When you see these signs, you know that they’re done.
Hungry? Cold weather? Use these techniques and it won’t be that much of a problem.
Everyone tells you to clean your grill more often. We show you how and when.
Let’s grill some German bratwursts to sheer perfection! Here’s how to tell when the brats are done.
Frozen or thawed burgers? It’s one or the other, never both. We help you decide.
When it rains, you cook. Here’s how to grill no matter what.
Tired of smoke hitting your face and food flying your way? We help you get from “Whoa!” to “I got this.”